The Chosun Ilbo (English Edition): Daily News from Korea

: Lotus Roots

: Tuna Salad

: Dwaeji Galbi (Braised Spareribs)

: Vegetable Fries

: Manduguk

: Tteokguk

: Kimchi Jjigae

: Yaksik (Sweet Rice with Nuts and Korean Dates)

: Sundubu Jjigae (Spicy Soft Tofu Stew)

: Tteokbokki

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