On The Border
A Taste of Korea
60 Years of the Republic
Eight Korean Foods Added to World 'Forgotten' List
The Ark of Taste, an international catalogue of endangered heritage foods, will soon include three traditional Korean foods, bringing the total to eight. It is compiled by Slow...
Oct. 03, 2013 07:50
Is Raw Food Really Good for You?
Raw food is once again in a vogue as a healthy lifestyle fad, with restaurants springing up and cook books hitting the stores. Basing their ideas on the nutritionist Norman...
Sep. 21, 2013 07:35
Facts and Tidbits About Chuseok Rice Cakes
Chuseok, or Korean Thanksgiving, is inextricably associated with songpyeon, or glutinous rice cakes filled with healthy ingredients. However, according to old documents and...
Sep. 19, 2013 07:16
Appetizing Menus Keep Energy Levels High in Incheon in Summer
It's important to eat well during the scorching days of summer, when the high humidity can leave you feeling drained, dehydrated and lacking in energy. From authentic Chinese...
Aug. 09, 2013 10:37
Traditional Health Drinks Just the Tonic for Muggy Weather
Long before the days of Powerade, Pepsi and Caramel Frappucinos, Koreans relied on various seasonal fruits and flowers to quench their thirst -- beverages like sikhye (rice...
Jul. 08, 2013 08:29
Potatoes Prove Economic Way of Trimming Waistlines in Summer
Sweet potatoes and white potatoes are typical diet foods. The former are rich in dietary fiber, which gives the feeling of fullness, while the latter are low in calories with 55...
Jun. 27, 2013 08:31